Orange Hibiscus Mai Tai
What we’re mixing up
A refreshing citrus drink for for spring.
Ingredients
- 1 tablespoon dried hibiscus flowers
- 1-2 tablespoons honey, to taste
- 1/4 cup Florida’s Natural® Orange Juice
- 1/4 cup no sugar added pineapple juice
- 1/2 of a lime, juice
- 2 ounces light rum
- 1 ounce dark rum
- Sparkling water, for topping (optional)
- Hawaiian pink salt or kosher salt, for rim (optional)
Full recipes at Half Baked Harvest