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Cardamom Orange Coffee Cake

 

 

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Recipe from EatGood4Life

This orange cake topped with cardamom crumb is the perfect pairing with your morning coffee.

Ingredients for the Crumb Topping

  • 1 cup whole wheat pastry flour
  • 1/2 cup chopped walnuts (you can also use pecans)
  • 1/3 cup coconut oil, melted
  • 1/2 cup unrefined sugar
  • 2 teaspoon cardamom

Ingredients for the Cake

  • 2 1/2 cup whole wheat pastry flour
  • 1 1/2 teaspoon aluminum-free baking powder
  • 1/2 cup unrefined sugar
  • 1 cup Florida's Natural® No Pulp Orange Juice
  • 2 eggs
  • 1/2 cup coconut oil, melted
  • 1 teaspoon vanilla extract

Full recipe at EatGood4Life